Catch report Frostvikenkortet #455508

07-03  Jens Amelang
 Fishing method:Spinning
 Best lure/bait:Spoon bait
 Frostviken
 • 1 fish(es) Char  at 1.2 kg.
 Frostviken

Vädret denna dag, 2024-07-03

Time 01:00 05:00 08:00 11:00 13:00 16:00 19:00 22:00
Temperature7.0°C7.5°C9.9°C9.9°C10.1°C11.4°C11.0°C6.5°C
Väder
Skuggande moln

Skuggande moln

Skuggande moln

Skuggande moln

Skuggande moln

Skuggande moln

Molnigt

Molnigt
Cloudiness100%95%94%97%97%90%74%65%
Pressure1000 hPa1000 hPa999 hPa1000 hPa1000 hPa999 hPa999 hPa1000 hPa
Wind Speed2.0 m/s1.8 m/s2.7 m/s2.9 m/s3.7 m/s2.7 m/s2.1 m/s0.6 m/s
Wind direction

VSV (268°)

VSV (267°)

V (290°)

V (274°)

V (283°)

V (277°)

V (276°)

N (13°)
Humidity95%91%71%73%76%66%63%85%
Väderdata från OpenWeatherMap

Catch reports, Frostvikenkortet

09-21  Magnus Melander
 Fishing method:Deadbaiting
 Best lure/bait:Earthworm
 Frostviken
 • 6 fish(es) Brown Trout  at a total of 0.5 kg, Avg. Weight 0.08 kg.  "Brook trout "
08-10  Rickard Lindeberg
 Fishing method:Fly fishing (one handed)
 Best lure/bait:Flies - Dry Fly
 Frostviken
 • 3 fish(es) Brown Trout  at a total of 0.3 kg, Avg. Weight 0.10 kg.  "About 30 cm, had to swim on "   (  No, released!)
08-04  Raimo Hopponen
 Fishing method:Fly fishing (one handed)
 Best lure/bait:Flies - Streamers
  "Some awake but relatively still "
  Frostviken
 • 1 fish(es) Brown Trout  at 1.1 kg.
08-02  Jens Wangler
 Fishing method:Fly fishing (one handed)
 Best lure/bait:Flies - Dry Fly
 Frostviken
 • 1 fish(es) Grayling  at 1.5 kg.  "48 cm Mit Trockenfliege"   (  No, released!)
09-21  Filip Hagström
 Fishing method:Trolling
 Best lure/bait:- No bait worked -
 Ankarvattnet
 • No fish
09-12  Johan Carlsson
 Fishing method:Spinning
 Best lure/bait:Spoon bait
 Frostviken
 • 1 fish(es) Brown Trout  at 0.3 kg.  "Swallowed the draft "
09-12  Krister Karlsson
 Fishing method:Fly fishing (one handed)
 Best lure/bait:Fly - Nymph
 Frostviken
 • No fish
08-30  Stefan persson
 Fishing method:Rowing boat trolling
 Best lure/bait:Earthworm
 Frostviken
 • No fish

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